Restaurant Manager Position at Rubedo Restaurant N16

We are looking for a general manager to join our team and lead our small independent restaurant. This is a great opportunity to learn about all aspects of running a restaurant. 


The role requires:

- Proactive, enthusiastic attitude / team player

- Knowledge of wine (preferably, natural wine)

- Previous experience

- Being responsible for staff training & daily operations

- Organising staff shifts

- Bookkeeping (tronc, vouchers, petty cash)

- The manager will be expected to slowly take over the wine list and be in charge of wine orders and stock-taking (with help, support and assistance from the owners)

- Regularly attend wine tastings 

- Organise special events (birthdays, weddings, etc.)

- Actively and regularly post content on the restaurant's social platforms 

- Ensuring the restaurant is always maintained in good and clean operational conditions


We offer:

- Competitive retribution depending on experience 

- A relaxed working atmosphere

- Five single shifts only (from Tuesday to Saturday) and an extra day off a month

- Staff discounts & cost price wine

- Real growth opportunities within the company 

- Possibility of undertaking a wine education course (i.e. WSET)

- Regular wine tastings and training

- Good work/life balance


If you think you are the right candidate for the position, please do not hesitate to get in touch at or just pop by any day between Tuesday and Saturday!